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Nutrition
| Typical Values | Typical analysis mg / litre |
|---|---|
| Calcium | 52.81 |
| Magnesium | 5.37 |
| Potassium | 2.87 |
| Sodium | 28.65 |
| Bicarbonate | 162.00 |
| Chloride | 16.53 |
| Sulphate | 49.90 |
| Nitrate | 3.78 |
| Dry residues at 180°C | 261.00 |
| pH (at source) | 7.93 |