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Birds Eye Cod Steak in a Butter Sauce 150g

Information Ingredients

Cod Fillet (50%)
Butter Sauce (50%)
Butter Sauce: Water, Butter (10%), Fat Filled Milk Powder (contains Vegetable Oil), Wheat Flour, Cornflour, Salt
Natural Flavourings, Concentrated Lemon Juice, Egg Yolk Powder, Natural Colours (Carotene), Parsley, Pepper Extract

RDI Per portion cooked provides
Energy680KJ 165kcal Sugars2.7g Fat8.6g Saturates5.6g
0.1% 3% 12% 28%
Typical Values Per portion cooked provides As sold 100g provides
Energy - kJ 680kJ 456kJ
- kcal 165kcal 109kcal
Protein 14.0g 9.5g
Carbohydrate 7.4g 4.9g
- of which sugars 2.7g 1.8g
Fat 8.6g 5.7g
- of which saturates 5.6g 3.7g
Fibre 0.2g 0.1g
Sodium 0.48g 0.32g
- equivalent as salt 1.2g 0.8g