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RDI Per Serving (375g)
| Energy1590KJ 380kcal | Fat15.5g | Saturates4.8g | Sugars4.1g | Salt1.4g |
|---|---|---|---|---|
| 0.1% | 22% | 24% | 4% | 23% |
Nutrition
| Typical Values | Per 100g | Per Serving (375g) |
|---|---|---|
| Energy | 424kJ / 101kcal | 1590kJ / 380kcal |
| Fat | 4.1g | 15.5g |
| of which saturates | 1.3g | 4.8g |
| Carbohydrate | 11.1g | 41.7g |
| of which sugars | 1.1g | 4.1g |
| Fibre | 1.8g | 6.6g |
| Protein | 4.0g | 15.0g |
| Salt | 0.38g | 1.42g |
| Pack contains 1 serving | ||
| *Reference Intake of an average adult (8400kJ/2000kcal) |