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Information

Minced beef and vegetables in a rich red wine gravy topped with crispy potatoes

Ingredients

Fried Potato Scallops (27%, Potatoes, Sunflower Oil, Dextrose)
Water
Beef (16%)
Onions
Carrots
Peas
Red Wine (3%)
Diced Tomatoes (Tomatoes, Tomato Juice, Firming Agent - Calcium Chloride)
Tomato Paste
Flavourings (contain Milk)
Worcestershire Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings)
Modified Maize Starch
Beef Stock (Beef, Water, Salt, Maltodextrin, Palm Fat, Sugar, Glucose Syrup, Yeast Extract, Vegetable Juice Concentrates (Onion, Carrot, Celeriac, Celery), Tomato Paste, Fenugreek Extract, Black Pepper, Thyme Extract)
Colour - Plain Caramel
Salt
Parsley
Black Pepper

Allergy Advice

Contains Barley
Contains Celery
Contains Fish
Contains Milk

RDI Per Meal 320g

Energy1301KJ 310kcal	Fat9.6g	Saturates2.9g	Sugars8.6g	Salt1.8g
0.0%	13%	14%	9%	30%

Nutrition

Typical Values	Per 100g	Per Meal 320g
Energy	407 kJ	1301 kJ
	97 kcal	310 kcal
Fat	3.0g	9.6g
- of which saturates	0.9g	2.9g
Carbohydrate	11.5g	36.7g
- of which sugars	2.7g	8.6g
Fibre	1.7g	5.3g
Protein	5.2g	16.5g
Salt	0.6g	1.8g
*Reference intake of an average adult (8400kJ/2000kcal)