Ice cream with vanilla from Madagascar coated with milk chocolate (29%) and almonds (5%)

Magnum Almond, a velvety vanilla ice cream, wrapped in cracking Magnum chocolate and topped with crunchy sea salt roasted almonds - a unique kind of pleasure that connects you with your playful side
It's a frozen dessert made with the highest quality cocoa beans, certified by Rainforest Alliance to satisfy every chocolate expert
A sweet treat for pleasure seekers
Magnum Almond Ice Cream is a gluten free dessert
Frozen ice cream to be stored at -18˚C
4 ice cream sticks, 100 ml each to make sure you always have something good in your fridge


‎Ingredients: Reconstituted skimmed MILK, sugar, cocoa butter¹, glucose syrup, ALMONDS, coconut oil, skimmed MILK powder, butter oil (MILK), fructose, skimmed MILK powder or concentrate, cocoa mass¹, whey solids (MILK), emulsifiers (E471, E442, E476), stabilisers (E410, E412, E407), exhausted vanilla bean pieces, natural vanilla flavouring¹ (with MILK), flavouring, colour (E160a). May contain: soy and other nuts. Gluten free. ¹Rainforest Alliance Certified™

Allergy Advice

Contains Milk
May Contain Nuts
May Contain Soya

RDI Per 100ml
Energy1022KJ 244kcal Fat15.0g Saturates9.2g Sugars19.0g Salt0.1g
0.1% 21% 46% 21% 1%
Typical Values Per 100g Unprepared Per 100ml Unprepared
Energy (kJ) 1399 kJ 1022 kJ
Energy (kcal) 335 kcal 244 kcal
Fat (g) 21 g 15 g
of which saturates (g) 13 g 9.2 g
Carbohydrate (g) 31 g 22 g
of which sugars (g) 26 g 19 g
Protein (g) 4.8 g 3.5 g
Salt (g) 0.11 g 0.08 g
*% of Reference intake of an average adult (8400 kJ / 2000 kcal)
1 portion = 100 g. (Pack contains 4 portions)