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Information

Ice cream with vanilla from Madagascar coated with milk chocolate (28%) and almonds (5%); Vanilleglace mit Vanille aus Madagascar, Milchschokolade (28%) und Mandeln (5%)

Magnum almond and milk chocolate ice cream
Magnum cracking milk chocolate & velvety vanilla ice cream
4 ice cream sticks x 100ml
Gluten free ice creams
Frozen ice cream to be stored at -18˚C
Magnum chocolate uses Rainforest Alliance Certified cocoa

Ingredients

reconstituted skimmed MILK, sugar, cocoa butter¹, water, ALMONDS, coconut oil, skimmed MILK powder, glucose syrup, BUTTEROIL, glucose-fructose syrup, whey solids (MILK), cocoa mass¹, emulsifiers (E471, E442, E476), exhausted vanilla bean pieces, stabilisers (E410, E412, E407), natural vanilla flavouring¹ (with MILK), flavouring, colour (E160a). May contain: other nuts. Gluten Free. ¹Rainforest Alliance Certified™

RDI Per Serving

Energy1135KJ 272kcal	Fat17.0g	Saturates11.0g	Sugars24.0g	Salt0.1g
0.1%	24%	55%	26%	2%

Nutrition

Typical Values	Per 100g Unprepared	Per 100ml Unprepared	Per Serving Unprepared	%* per portion**
Energy (kJ)	1384 kJ	1032 kJ	1135 kJ	14%
Energy (kcal)	332 kcal	247 kcal	272 kcal	14%
Fat (g)	21 g	16 g	17 g	24%
of which saturates (g)	13 g	9.9 g	11 g	55%
Carbohydrate (g)	30 g	22 g	25 g	10%
of which sugars (g)	29 g	21 g	24 g	27%
Protein (g)	5 g	3.7 g	4.1 g	8%
Salt (g)	0.15 g	0.11 g	0.12 g	2%
*% of Reference intake of an average adult (8400 kJ / 2000 kcal)
1 portion = 110 ml. ( Pack contains 4 portions )