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Ice cream with vanilla from Madagascar coated with milk chocolate (26%)
Magnum Classic: the perfect balance of cracking Magnum chocolate and velvety smooth vanilla ice cream
Made with the highest quality cocoa beans, this ice cream is certified by the Rainforest Alliance to satisfy every chocolate expert
This vanilla ice cream stick with a chocolate coating is a sweet treat for pleasure seekers
Magnum Classic Ice Cream is a gluten free dessert
This gluten free ice cream is made from the highest quality ingredients by expert hands with passion and precision
Each pack contains 4 Magnum Classic ice cream bars
Reconstituted skimmed MILK, sugar, cocoa butter¹, water, coconut oil, cocoa mass¹, glucose syrup, glucose-fructose syrup, whole MILK powder, whey solids (MILK), butter oil (MILK), emulsifiers (SOYBEAN lecithin, E476, E471), exhausted vanilla bean pieces, stabilisers (E407, E410, E412), natural vanilla flavouring¹, (with MILK), flavouring, colour (E160a). May contain: almonds. Gluten free. ¹Rainforest Alliance Certified™
Allergy AdviceContains Milk
May Contain Nuts
Contains Soya
Energy1000KJ 239kcal | Fat14.0g | Saturates10.0g | Sugars21.0g | Salt0.1g |
---|---|---|---|---|
0.1% | 20% | 50% | 23% | 1% |
Typical Values | Per 100g Unprepared | Per 100ml Unprepared | Per Serving Unprepared | %* per portion** |
---|---|---|---|---|
Energy (kJ) | 1266 kJ | 909 kJ | 1000 kJ | 12% |
Energy (kcal) | 302 kcal | 217 kcal | 239 kcal | 0% |
Fat (g) | 18 g | 13 g | 14 g | 20% |
of which saturates (g) | 13 g | 9.2 g | 10 g | 50% |
Carbohydrate (g) | 30 g | 22 g | 24 g | 9% |
of which sugars (g) | 27 g | 19 g | 21 g | 23% |
Protein (g) | 3.3 g | 2.3 g | 2.6 g | 5% |
Salt (g) | 0.12 g | 0.09 g | 0.1 g | 2% |
*% of Reference intake of an average adult (8400 kJ / 2000 kcal) | ||||
1 portion = 100 g. (Pack contains 4 portions) |
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