Magnum Double Caramel Ice Cream 3 x 88 ml

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Information

Ice cream with vanilla from Madagascar, with a chocolate flavour coating (8%), caramel sauce (19%) and milk chocolate (24%).

Magnum Double Caramel Ice Cream Stick: a vanilla ice cream dipped in a chocolatey coating and a layer of caramel sauce, wrapped in cracking Magnum chocolate
This ice cream with a chocolate coating is made from the highest quality ingredients by expert hands with passion and precision
Frozen ice cream to be stored at -18°C
Made with the highest quality cocoa beans, this ice cream stick is certified by the Rainforest Alliance and will satisfy chocolate lovers
Magnum Double Caramel Ice Cream Stick is a gluten-free dessert
Each pack contains 3 Magnum Double Caramel ice cream sticks

Ingredients

Reconstituted skimmed MILK, sugar, coconut oil, cocoa mass 1, glucose-fructose syrup, cocoa butter 1, whole MILK powder, glucose syrup, butter oil (MILK), whey solids (MILK), fat-reduced cocoa powder 1, skimmed MILK powder, emulsifiers (E476, E471, E442), stabilisers (E410, E412, E407), modified starch, colours (E160a, E150b), exhausted vanilla bean pieces, salt, flavourings, natural vanilla flavouring 1 (with MILK). May contain: soy and almond. Gluten free. 1 Rainforest Alliance Certified TM

Allergy Advice

Contains Milk
May Contain Nuts
May Contain Soya

RDI Per Serving

Energy1020KJ 244kcal	Fat14.0g	Saturates10.0g	Sugars23.0g	Salt0.1g
0.1%	20%	50%	25%	2%

Nutrition

Typical Values	Per 100g Unprepared	Per 100ml Unprepared	Per Serving Unprepared	%* per portion**
Energy (kJ)	1397 kJ	1159 kJ	1020 kJ	12%
Energy (kcal)	334 kcal	277 kcal	244 kcal	0%
Fat (g)	19 g	16 g	14 g	20%
of which saturates (g)	14 g	12 g	10 g	50%
Carbohydrate (g)	35 g	29 g	26 g	10%
of which sugars (g)	32 g	27 g	23 g	26%
Protein (g)	3.2 g	2.7 g	2.3 g	5%
Salt (g)	0.17 g	0.14 g	0.12 g	2%
*% of Reference intake of an average adult (8400 kJ / 2000 kcal)
1 portion = 100 g. (Pack contains 3 portions)