Information

Ice cream with vanilla from Madagascar coated with white chocolate (26%)

Magnum White Chocolate, a rich mix of velvety vanilla ice cream wrapped in cracking Magnum White chocolate – a perfectly balanced sweet treat
It's a frozen dessert made with the highest quality cocoa beans, certified by Rainforest Alliance to satisfy every chocolate expert
A sweet treat for pleasure seekers
Magnum White Chocolate Ice Cream is a gluten free dessert
Frozen ice cream to be stored at -18˚C
4 ice cream sticks, 110 ml each to make sure you always have something good in your fridge

Ingredients

‎Ingredients: Reconstituted skimmed MILK, sugar, cocoa butter¹, water, coconut oil, glucose syrup, whole MILK powder, glucose-fructose syrup, whey solids (MILK), butter oil (MILK), skimmed MILK powder, emulsifiers (E471, E442, E476), exhausted vanilla bean pieces, stabilisers (E412, E410, E407), natural vanilla flavouring¹ (with MILK), flavouring, colour (E160a). May contain: soy and almonds. Gluten free. ¹Rainforest Alliance Certified™ Contains Milk. May contain Soy, Nuts - Almond (Amygdalus communis L) Free from Irradiation and Meat. Not present Kosher, Ovo Lacto Vegetarian, Halal and Vegan. Yes Alcohol

Allergy Advice

Contains Milk
May Contain Nuts
May Contain Soya

RDI Per Serving
Energy994KJ 237kcal Fat14.0g Saturates9.7g Sugars23.0g Salt0.1g
0.1% 20% 48% 25% 2%
Nutrition
Typical Values Per 100g Unprepared Per 100ml Unprepared Per Serving Unprepared %* per portion**
Energy (kJ) 1258 kJ 903 kJ 994 kJ 12%
Energy (kcal) 300 kcal 216 kcal 237 kcal 0%
Fat (g) 17 g 12 g 14 g 20%
of which saturates (g) 12 g 8.8 g 9.7 g 49%
Carbohydrate (g) 32 g 23 g 25 g 10%
of which sugars (g) 29 g 21 g 23 g 26%
Protein (g) 3.5 g 2.5 g 2.7 g 5%
Salt (g) 0.15 g 0.11 g 0.12 g 2%
*% of Reference intake of an average adult (8400 kJ / 2000 kcal)
1 portion = 100 g. (Pack contains 4 portions)