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Information

Viennese Biscuits Sandwiched with Milk Chocolate

Suitable for vegetarians

Suitable for Vegetarians

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)
Milk Chocolate (27%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (Milk), Vegetable Fats [Palm, Shea, Sal, Mango in varying proportions], Dried Skimmed Milk, Emulsifier: Soya Lecithin)
Palm Oil
Sugar
Butter (Milk) (4%)
Partially Inverted Refiners Syrup
Raising Agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate
Flavouring
Salt
Emulsifier: Soya Lecithin
Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter

Allergy Advice

Contains Milk
May Contain Nuts
Contains Soya
Contains Wheat

RDI Per biscuit
Energy269KJ 64kcal Fat3.4g Saturates1.8g Sugars4.2g Salt0.1g
0.3% 4% 9% 4% 1%
Nutrition
Typical Values Per 100g Per biscuit Reference Intake* % Reference Intake* per biscuit
Energy 2205kJ 269kJ 8400kJ
527kcal 64kcal 2000kcal 3%
Fat 28g 3.4g 70g 5%
of which saturates 15g 1.8g 20g 9%
Carbohydrate 62g 7.5g 260g 3%
of which sugars 34g 4.2g 90g 5%
Fibre 2.0g <0.5g
Protein 5.8g 0.7g 50g 1%
Salt 0.57g 0.07g 63g 1%
*Reference intake of an average adult 8400kJ / 2000kcal