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Dairylea Snackers Cheese & Crackers with Mini Cadbury Fingers 67.5g

Please note stock will vary and product may not be in all stores.

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Information

Cheese food slices (38 %) with added vitamin D. Butter flavour wheat crackers. Crisp mini biscuits coated with milk chocolate (24 %).

A good source of calcium
Mix, Make, Munch!
Contains wheat crackers, Cadbury Mini Fingers and cheese food slices
No artificial colours added
Suitable for Vegetarians

Suitable for Vegetarians

Ingredients

Cheese Food: Cheese (75 %), Skimmed Milk (Water, Skimmed Milk Powder), Emulsifying Salts (Sodium Citrates, Potassium Citrates), Milk Protein, Butter, Skimmed Milk Powder, Whey Powder (from Milk), Vitamin D, Preservative (Sorbic Acid), Acidity Regulator (Citric Acid), Anti-Caking Agent (Sunflower Lecithin)
Wheat Crackers: Wheat Flour (71 %), Palm Oil, Wheat Bran, Sugar, Butter, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Whey Powder (from Milk), Wheat Germ, Salt, Flavourings (contains Milk), Flour Treatment Agent (Sodium Metabisulphite)
Crisp Mini Biscuits Coated with Milk Chocolate (48 %): Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate (from Milk), Milk Fat, Inverted Sugar Syrup, Emulsifiers (E442, E476), Salt, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Flavourings

Allergy Advice

Contains Milk
May Contain Nuts
Contains Sulphur Dioxide/Sulphites
Contains Wheat

RDI Per Portion (67.5 g)
Energy1140KJ 272kcal Fat13.0g Saturates7.4g Sugars8.0g Salt0.9g
0.2% 18% 37% 8% 15%
Nutrition
Typical Values Per 100 g Per Portion (67.5 g) Reference Intakes*
Energy 1689 kJ 1140 kJ 8400 kJ/
403 kcal 272 kcal 2000 kcal
Fat 19 g 13 g 70 g
of which Saturates 11 g 7.4 g 20 g
Carbohydrate 42 g 28 g 260 g
of which Sugars 12 g 8.0 g 90 g
Fibre 2.0 g 1.4 g -
Protein 13 g 9.1 g 50 g
Salt 1.3 g 0.90 g 6 g
Vitamin D 1.4 µg 28 % of NRV** 0.93 µg 19 % of NRV** -
Calcium 285 mg 36 % of NRV** 192 mg 24 % of NRV** -
*Reference intake of an average adult (8400 kJ/ 2000 kcal)
**Nutrient Reference Value(s)