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Cheese food slices (39 %) with added vitamin D. Butter flavour wheat crackers. Chocolate flavour sandwich biscuits with a vanilla flavour filling (22 %).
A good source of calcium
Mix, Make, Munch!
Contains wheat crackers, mini Oreo biscuits and cheese food slices
No artificial colours added
Suitable for Vegetarians
Suitable for Vegetarians
IngredientsCheese Food: Cheese (75 %), Skimmed Milk (Water, Skimmed Milk Powder), Emulsifying Salts (Sodium Citrates, Potassium Citrates), Milk Protein, Butter, Skimmed Milk Powder, Whey Powder (from Milk), Vitamin D, Preservative (Sorbic Acid), Acidity Regulator (Citric Acid), Anti-Caking Agent (Sunflower Lecithin)
Wheat Crackers: Wheat Flour (71 %), Palm Oil, Wheat Bran, Sugar, Butter, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Whey Powder (from Milk), Wheat Germ, Salt, Flavourings (contains Milk), Flour Treatment Agent (Sodium Metabisulphite)
Chocolate Flavour Sandwich Biscuits with Filling: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder (4.3 %), Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring
Contains Milk
Contains Soya
Contains Sulphur Dioxide/Sulphites
Contains Wheat
Energy1087KJ 259kcal | Fat12.0g | Saturates6.1g | Sugars7.4g | Salt0.9g |
---|---|---|---|---|
0.2% | 17% | 30% | 8% | 15% |
Typical Values | Per 100 g | Per Portion (66.1 g) | Reference Intakes* |
---|---|---|---|
Energy | 1645 kJ | 1087 kJ | 8400 kJ/ |
392 kcal | 259 kcal | 2000 kcal | |
Fat | 18 g | 12 g | 70 g |
of which Saturates | 9.2 g | 6.1 g | 20 g |
Carbohydrate | 43 g | 28 g | 260 g |
of which Sugars | 11 g | 7.4 g | 90 g |
Fibre | 2.2 g | 1.5 g | - |
Protein | 13 g | 8.8 g | 50 g |
Salt | 1.4 g | 0.93 g | 6 g |
Vitamin D | 1.3 µg 26 % of NRV** | 0.86 µg 17 % of NRV** | - |
Calcium | 278 mg 35 % of NRV** | 184 mg 23 % of NRV** | - |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | |||
** Nutrient Reference Value |
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