Information RDI Per Portion (76.8 g)
Energy980KJ 234kcal Fat10.0g Saturates6.1g Sugars2.0g Salt1.1g
0.2% 14% 30% 2% 18%
Nutrition
Typical Values Per 100 g Per Portion (76.8 g) Reference Intakes*
Energy 1276 kJ 980 kJ 8400 kJ/
304 kcal 234 kcal 2000 kcal
Fat 14 g 10 g 70 g
of which Saturates 7.9 g 6.1 g 20 g
Carbohydrate 27 g 21 g 260 g
of which Sugars 2.6 g 2.0 g 90 g
Fibre 1.5 g 1.1 g -
Protein 17 g 13 g 50 g
Salt 1.42 g 1.09 g 6 g
Vitamin D 1.3 µg 25 % of NRV** 0.97 µg 19 % of NRV** -
Calcium 266 mg 33 % of NRV** 205 mg 26 % of NRV** -
* Reference intake of an average adult (8400 kJ / 2000 kcal)
** Nutrient Reference Value