RDI Per Serving
Energy312KJ 74kcal Fat2.3g Saturates1.3g Sugars11.4g Salt0.0g
0.2% 3% 6% 12% <1%
Nutrition
Typical Values Per 100g Per Serving** Reference Intake*
Energy 1812kJ 312kJ 8400kJ
431kcal 74kcal 2000kcal
Fat 13.4g 2.3g 70g
of which: saturates 7.6g 1.3g 20g
Carbohydrate 73.9g 12.7g 260g
of which: sugars 66.4g 11.4g 90g
Fibre 2.8g 0.5g -
Protein 2.2g 0.4g 50g
Salt 0.01g Trace 6g
*Reference Intake of an average adult (8400kJ/2000kcal)
**2 mints
Contains 17 servings
Portions should be adjusted for children of different ages