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Information

Fine Cut Orange Jelly Marmalade

Ingredients

Glucose-Fructose Syrup
Sugar
Water
Orange Juice from Concentrate
Orange Peel
Oranges
Gelling Agent: Pectin
Acid: Citric Acid
Treacle
Acidity Regulator: Sodium Citrates
Orange Oils
Prepared with 20g of Fruit per 100g
Total Sugar content 63g per 100g

RDI Per teaspoon 15g

Energy161KJ 38kcal	Fat0.0g	Saturates0.0g	Sugars8.0g	Salt0.0g
0.1%	<1%	<1%	8%	<1%

Nutrition

Typical Values	Per 100g	Per teaspoon 15g
Energy	1077 kJ	161 kJ
	253 kcal	38 kcal
Fat	0.0g	0.0g
of which saturates	0.0g	0.0g
Carbohydrate	62.9g	9.4g
of which sugars	53.0g	8.0g
Protein	0.1g	Trace
Salt	0.20g	0.03g
Contains approximately 30 (15g) servings per pack