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Information

Fine Cut Orange Jelly Marmalade

Ingredients

Glucose-Fructose Syrup
Sugar
Water
Orange Juice from Concentrate
Orange Peel
Oranges
Gelling Agent: Pectin
Acid: Citric Acid
Treacle
Acidity Regulator: Sodium Citrates
Orange Oils
Prepared with 20g of Fruit per 100g
Total Sugar content 63g per 100g

RDI Per teaspoon 15g
Energy161KJ 38kcal Fat0.0g Saturates0.0g Sugars8.0g Salt0.0g
0.1% <1% <1% 8% <1%
Nutrition
Typical Values Per 100g Per teaspoon 15g
Energy 1077 kJ 161 kJ
253 kcal 38 kcal
Fat 0.0g 0.0g
of which saturates 0.0g 0.0g
Carbohydrate 62.9g 9.4g
of which sugars 53.0g 8.0g
Protein 0.1g Trace
Salt 0.20g 0.03g
Contains approximately 30 (15g) servings per pack