Information

Curry sauce with peppers & coconut.

Serves 4
No artificial colours, flavours or preservatives
Suitable for vegetarians

Suitable for Vegetarians

Ingredients

Water
Tomatoes
Onions (13%)
Red Peppers (6.0%)
Sugar
Modified Maize Starch
Coconut (2.8%)
Sunflower Oil
Roasted Onion Paste (1.4%)
Spices
Salt
Acid (Lactic Acid)
Curry Powder (0.8%) (contains Celery, Mustard)
Ginger
Garlic

Allergy Advice

Contains Celery
Contains Mustard

RDI Per portion (110g)
Energy388KJ 94kcal Fat4.8g Saturates2.1g Sugars5.8g Salt0.8g
0.0% 6% 10% 6% 13%
Nutrition
Typical Values Per 100g Per portion (110g) (%*)
Energy 353kJ 85kcal 388kJ (5%)
94kcal (5%)
Fat 4.4g 4.8g (7%)
of which saturates 1.9g 2.1g (11%)
Carbohydrate 9.5g 10.5g (4%)
of which sugars 5.3g 5.8g (6%)
Fibre 1.4g 1.5g
Protein 0.8g 0.9g (2%)
Salt 0.75g 0.83g (14%)
*Reference intake of an average adult (8400kJ/2000kcal)