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Information

Class A Fresh British Chicken Thighs.

35-40 mins oven
Reared with higher welfare standards

RDI oven roasted, bone removed 2 Chicken thighs (approx. 85g)

Energy573KJ 137kcal	Fat7.6g	Saturates2.0g	Sugars0.1g	Salt0.2g
0.1%	10%	10%	<1%	3%

Nutrition

Typical Values	oven roasted, bone removed Per 100 g	oven roasted, bone removed 2 Chicken thighs (approx. 85g)
Energy	818 kJ / 196 kcal	573 kJ / 137 kcal
Fat	10.9 g	7.6 g
of which saturates	2.9 g	2.0 g
Carbohydrate	<0.1 g	<0.1 g
of which sugars	<0.1 g	<0.1 g
Fibre	<0.1 g	<0.1 g
Protein	24.4 g	17.1 g
Salt	0.3 g	0.2 g
*RI - Reference Intake of an average adult (8400kJ / 2000kcal)