Highly Commended Fresh Poultry FMT Awards 2019

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Information

Class A Fresh Whole British Chicken. Medium.

Reared with higher welfare standards

RDI oven roasted, bone removed 1 Serving (approx. 120g)
Energy890KJ 212kcal Fat9.0g Saturates2.5g Sugars0.1g Salt0.3g
0.1% 12% 12% <1% 5%
Nutrition
Typical Values oven roasted, bone removed Per 100 g oven roasted, bone removed 1 Serving (approx. 120g)
Energy 742 kJ / 177 kcal 890 kJ / 212 kcal
Fat 7.5 g 9.0 g
of which saturates 2.1 g 2.5 g
Carbohydrate <0.1 g <0.1 g
of which sugars <0.1 g <0.1 g
Fibre <0.1 g <0.1 g
Protein 27.3 g 32.8 g
Salt 0.3 g 0.3 g
*RI - Reference Intake of an average adult (8400kJ / 2000kcal)