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Meat free savoury flavour nuggets, made with mycoprotein, coated in a crispy batter

Proudly meat free
Netmums recommended
Grab, dip, munch
Ready in 15 minutes
Source of protein and fibre
Low in saturated fat
No soy
Vegetarian Society Approved

Suitable for Vegetarians


Mycoprotein (52%)
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine)
Vegetables Oils (Sunflower, Rapeseed)
Rehydrated Free Range Egg White
Maize Flour
Wheat Starch
Milk Proteins
Natural Flavouring
Raising Agents: Tetrasodium Diphosphate, Sodium Carbonate
Firming Agents: Calcium Chloride, Calcium Acetate
Wheat Gluten
Gelling Agent: Pectin

Allergy Advice

Contains Eggs
Contains Milk
Free From Soya
Contains Wheat

RDI (as oven cooked) Per 4 Nuggets
Energy608KJ 145kcal Fat6.4g Saturates0.6g Sugars1.5g Salt0.9g
0.1% 9% 3% 1% 15%
Typical Values (as oven cooked) Per 100g (as oven cooked) Per 4 Nuggets
Energy 795kJ 608kJ
190kcal 145kcal
Fat 8.3g 6.4g
of which saturates 0.8g 0.6g
Carbohydrate 17g 13g
of which sugars 1.9g 1.5g
Fibre 4.5g 3.4g
Protein 9.4g 7.2g
Salt 1.2g 0.90g
Serves 3-4