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SPAR Beef Hotpot Meal for 2 800g


Minced beef with carrots and peas in a beef gravy topped with sliced sautéed potatoes.

30 mins Oven
11-13 mins Micro
342 Calories Per Serving


Minced Beef in Gravy (75%) (Beef (26%), Water, Carrot, Onion, Worcestershire Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind, Onion Powder, Garlic Powder, Ground Ginger, Concentrated Lemon Juice, Ground Clove, Chilli Powder), Peas, Cornflour, Tomato Purée, Beef Stock (Beef Brisket, Water, Salt, Yeast Extract, Molasses, Tomato Purée, Flavourings, Onion Powder, Cornflour, Concentrated Lemon Juice, Carob Powder), Yeast Extract, Salt, Thyme, Black Pepper, Colour (Plain Caramel))
Sliced Sautéed Potatoes (25%) (Potatoes, Palm Oil)

RDI Oven cooked 1/2 Pack (382 g)
Energy1440KJ 342kcal Fat8.4g Saturates4.5g Sugars8.3g Salt1.1g
0.0% 12% 22% 9% 18%
Typical Values Oven cooked Per 100 g Oven cooked 1/2 Pack (382 g)
Energy 377 kJ/90 kcal 1440 kJ/342 kcal
Fat 2.2 g 8.4 g
of which saturates 1.2 g 4.5 g
Carbohydrate 12.2 g 46.7 g
of which sugars 2.2 g 8.3 g
Fibre 1.3 g 5.1 g
Protein 4.5 g 17.3 g
Salt 0.3 g 1.1 g
*RI - Reference Intake of an average adult (8400kJ / 2000kcal)
As a guide, we recommend this product provides: 2 servings