
SPAR Meatball Pasta Bake 450g

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Information
Pork and beef meatballs with penne pasta in a tomato and herb sauce, topped with creamy Béchamel sauce.
25-30 mins oven
7-7 1/2 mins micro
550 calories per serving
Tomato Sauce (47%) (Chopped Tomatoes (70%), Water, Tomato Purée, Onion, Cornflour, Olive Oil, Garlic Purée, Maize Starch, Basil, Sugar, Oregano, Salt, Cracked Black Pepper)
Béchamel Sauce (25%) (Water, Mature Cheddar Cheese (Milk), Whipping Cream (Milk), Cornflour, Skimmed Milk Powder, Salt, White Pepper)
Cooked Penne Pasta (14%) (Durum Wheat Semolina, Water)
Pork and Beef Meatballs (13%) (Pork (57%) Beef (42%), Onion, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Parsley, Garlic, Oregano, Salt, Black Pepper)
Contains Milk
Contains Wheat
Energy2304KJ 550kcal | Fat24.3g | Saturates13.1g | Sugars7.7g | Salt1.8g |
---|---|---|---|---|
0.1% | 34% | 65% | 8% | 30% |
Typical Values | oven baked Per 100g | oven baked 1 Pack (450g) |
---|---|---|
Energy | 512 kJ | 2304 kJ |
122 kcal | 550 kcal | |
Fat | 5.4 g | 24.3 g |
of which saturates | 2.9 g | 13.1 g |
Carbohydrate | 11.8 g | 53.1 g |
of which sugars | 1.7 g | 7.7 g |
Fibre | 1.4 g | 6.3 g |
Protein | 5.9 g | 26.6 g |
Salt | 0.4 g | 1.8 g |
*RI - Reference Intake of an average adult (8400kJ / 2000kcal) | ||
As a guide, we recommend this product provides: 1 serving |
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