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Information

10 Macaroni Cheese Bites.

Ideal for sharing
10-11 mins oven
119 calories per serving

Ingredients

Cooked Macaroni Pasta (42%) (Water, Durum Wheat Semolina)
Cheese Sauce (14%) (Double Cream (Milk), Cheddar Cheese (Milk), Water, Parmigiano Reggiano Cheese (Milk), Cornflour, English Mustard (Water, Mustard Flour, Salt, Sugar, Wheat Flour), Salt, Garlic Purée, Cayenne Pepper, White Pepper)
Cheddar Cheese (Milk) (13%)
Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt)
Water
Rapeseed Oil
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Maize Flour
Wheat Starch
Cornflour
Cheese Powder (Milk)
Salt
Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate)
Sugar
White Pepper

Allergy Advice

Contains Milk
Contains Mustard
Contains Wheat

RDI 2 Bites oven baked (approx. 38 g)
Energy497KJ 119kcal Fat6.7g Saturates1.8g Sugars0.4g Salt0.4g
0.2% 9% 9% <1% 6%
Nutrition
Typical Values oven baked Per 100 g 2 Bites oven baked (approx. 38 g)
Energy 1308 kJ / 313 kcal 497 kJ / 119 kcal
Fat 17.5 g 6.7 g
of which saturates 4.8 g 1.8 g
Carbohydrate 29.6 g 11.2 g
of which sugars 1.1 g 0.4 g
Fibre 1.7 g 0.6 g
Protein 8.5 g 3.2 g
Salt 1.0 g 0.4 g
*RI - Reference Intake of an average adult (8400kJ / 2000kcal)