SPAR Limoncello Dessert Pots 2 x 95g (190g)
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Product details
Information
- Vegetarian
Lifestyle
- Suitable for Vegetarians
Ingredients
- Mascarpone Mousse (53%) (Water, Glucose Syrup, Whipping Cream (Milk), Mascarpone Cheese (10%) (Cream (Milk), Milk, Acidity Regulator (Lactic Acid (Milk)), Skimmed Milk Powder, Coconut Oil, Sugar, Marsala Wine, Egg Yolk, Alcohol, Citrus Fibre, Thickener (Carrageenan), Emulsifier (Mono- and Diglycerides of Fatty Acids), Natural Flavourings)
- Lemon Coulis (21%) (Lemon Juice (36%), Sugar, Water, Candied Lemon Zest (10%) (Lemon Zest, Glucose-Fructose Syrup, Sugar, Lemon Juice), Cornflour, Gelling Agents (Pectins), Preservative (Potassium Sorbate), Natural Lemon Flavouring with other Natural Flavourings, Lemon Concentrate, Safflower Concentrate)
- Limoncello Sauce (14%) (Glucose Syrup, Water, Alcohol, Natural Flavourings, Colour (Carotenes))
- Sponge Biscuit (12%) (Egg, Wheat Flour, Sugar, Dextrose, Emulsifier (Mono- and Diglycerides of Fatty Acids), Glucose-Fructose Syrup, Raising Agents (Diphosphates, Sodium Carbonates))
Allegy Advice
- Contains Eggs
- Contains Milk
- Contains Wheat
RDI 1 Pot (95g)
|
Energy 1037KJ 247kcal |
Fat 9.3g |
Saturates 6.9g |
Sugars 22.6g |
Salt 0.2g |
|---|---|---|---|---|
| 0.1% | 13% | 34% | 25% | 3% |
Nutrition
|
Typical Values |
Per 100g |
1 Pot (95g) |
|---|---|---|
| Energy |
1092 kJ/260 kcal |
1037 kJ/247 kcal |
| Fat |
9.8 g |
9.3 g |
| of which saturates |
7.3 g |
6.9 g |
| Carbohydrate |
36.3 g |
34.5 g |
| of which sugars |
23.8 g |
22.6 g |
| Fibre |
1.2 g |
1.1 g |
| Protein |
4.0 g |
3.8 g |
| Salt |
0.2 g |
0.2 g |
| *RI - Reference Intake of an average adult (8400kJ / 2000kcal) |
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