SPAR Profiteroles Dessert Pots 2 x 80g (160g)
Product details
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Product details
Information
- Vegetarian
Lifestyle
- Suitable for Vegetarians
Ingredients
- Chocolate Sauce (53%) (Water, Glucose Syrup, Whole Milk, Whipping Cream (Milk), Skimmed Milk Powder, Chocolate Powder (8%) (Sugar, Cocoa), Egg Yolk, Coconut Oil, Sugar, Fat Reduced Cocoa Powder (2%), Stabiliser (Sorbitols), Alcohol, Dark Chocolate (1%) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier (Soya Lecithins), Vanilla Pods), Thickener (Carrageenan), Emulsifier (Mono- and Diglycerides of Fatty Acids, Cornflour)
- Creme Patissiere (40%) (Water, Glucose Syrup, Whole Milk, Skimmed Milk Powder, Egg Yolk (10%), Sugar, Coconut Oil, Stabiliser (Sorbitols), Alcohol, Caramel (Sugar, Water), Cornflour, Thickener (Carrageenan), Emulsifier (Mono- and Diglycerides of Fatty Acids), Natural Flavouring)
- Choux Buns (7%) (Egg, Wheat Flour, Coconut Oil, Salt, Raising Agent (Ammonium Carbonates))
Allegy Advice
- Contains Eggs
- Contains Milk
- Contains Soya
- Contains Wheat
RDI 1 Pot (80g)
|
Energy 897KJ 214kcal |
Fat 10.0g |
Saturates 7.7g |
Sugars 15.8g |
Salt 0.1g |
|---|---|---|---|---|
| 0.1% | 14% | 38% | 17% | 1% |
Nutrition
|
Typical Values |
Per 100g |
1 Pot (80g) |
|---|---|---|
| Energy |
1121 kJ/268 kcal |
897 kJ/214 kcal |
| Fat |
12.5 g |
10.0 g |
| of which saturates |
9.6 g |
7.7 g |
| Carbohydrate |
29.6 g |
23.7 g |
| of which sugars |
19.7 g |
15.8 g |
| Fibre |
1.7 g |
1.4 g |
| Protein |
6.3 g |
5.0 g |
| Salt |
0.2 g |
0.1 g |
| *RI - Reference Intake of an average adult (8400kJ / 2000kcal) |
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