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Information

2 pots with sponge biscuit soaked with coffee sauce, topped with a mascarpone and Marsala wine cream and decorated with cocoa powder.

Q Awards - Wholesale Quality Foods Local Shop 2016 Winner
Vegetarian

Suitable for Vegetarians

Ingredients

Water
Glucose Syrup
Sponge Biscuit (7%) (Whole Egg, Wheat Flour, Sugar, Dextrose, Emulsifier (Mono- and Diglycerides of Fatty Acids), Raising Agents (Diphosphates, Sodium Carbonates))
Skimmed Milk Powder
Mascarpone (6%) (Cream (Milk), Milk, Acidity Regulator (Lactic Acid))
Coconut Oil
Sugar
Egg Yolk
Alcohol
Marsala Wine (1%)
Cocoa Powder (1%)
Stabiliser (Sorbitols)
Vegetable Fibre
Instant Coffee (0.5%)
Thickener (Carrageenan)
Natural Flavourings
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Coffee Extract

Allergy Advice

Contains Eggs
Contains Milk
Contains Wheat

RDI per 100g
Energy1064KJ 254kcal Fat10.7g Saturates8.4g Sugars20.2g Salt0.2g
0.1% 15% 42% 22% 3%
Nutrition
Typical Values per 100 g Reference Intake of an average adult:
Energy 1064 kJ / 254 kcal 8400 kJ / 2000 kcal
Fat 10.7 g 70 g
(of which saturates 8.4 g) 20 g
Carbohydrate 31.8 g 260 g
(of which sugars 20.2 g) 90 g
Fibre 1.1 g
Protein 4.1 g 50 g
Salt 0.2 g 6 g