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RDI per 100g
| Energy1064KJ 254kcal | Fat10.7g | Saturates8.4g | Sugars20.2g | Salt0.2g |
|---|---|---|---|---|
| 0.1% | 15% | 42% | 22% | 3% |
Nutrition
| Typical Values | per 100 g | Reference Intake of an average adult: |
|---|---|---|
| Energy | 1064 kJ / 254 kcal | 8400 kJ / 2000 kcal |
| Fat | 10.7 g | 70 g |
| (of which saturates | 8.4 g) | 20 g |
| Carbohydrate | 31.8 g | 260 g |
| (of which sugars | 20.2 g) | 90 g |
| Fibre | 1.1 g | |
| Protein | 4.1 g | 50 g |
| Salt | 0.2 g | 6 g |