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Information

2 pots with sponge biscuit soaked with coffee sauce, topped with a mascarpone and Marsala wine cream and decorated with cocoa powder.

Q Awards - Wholesale Quality Foods Local Shop 2016 Winner
Vegetarian

Suitable for Vegetarians

Ingredients

Water
Glucose Syrup
Sponge Biscuit (7%) (Whole Egg, Wheat Flour, Sugar, Dextrose, Emulsifier (Mono- and Diglycerides of Fatty Acids), Raising Agents (Diphosphates, Sodium Carbonates))
Skimmed Milk Powder
Mascarpone (6%) (Cream (Milk), Milk, Acidity Regulator (Lactic Acid))
Coconut Oil
Sugar
Egg Yolk
Alcohol
Marsala Wine (1%)
Cocoa Powder (1%)
Stabiliser (Sorbitols)
Vegetable Fibre
Instant Coffee (0.5%)
Thickener (Carrageenan)
Natural Flavourings
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Coffee Extract

Allergy Advice

Contains Eggs
Contains Milk
Contains Wheat

RDI per 100g

Energy1064KJ 254kcal	Fat10.7g	Saturates8.4g	Sugars20.2g	Salt0.2g
0.1%	15%	42%	22%	3%

Nutrition

Typical Values	per 100 g	Reference Intake of an average adult:
Energy	1064 kJ / 254 kcal	8400 kJ / 2000 kcal
Fat	10.7 g	70 g
(of which saturates	8.4 g)	20 g
Carbohydrate	31.8 g	260 g
(of which sugars	20.2 g)	90 g
Fibre	1.1 g
Protein	4.1 g	50 g
Salt	0.2 g	6 g