SPAR 4 Chocolate Chip Muffins 220g
Product details
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Product details
Information
- 233 Calories Per Serving
- Suitable for Vegetarians
Lifestyle
- Suitable for Vegetarians
Ingredients
- Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
- Sugar
- Rapeseed Oil
- Water
- Pasteurised Liquid Whole Egg
- Dark Chocolate Flavoured Chips (5%) (Sugar, Cocoa Mass, Cocoa Butter, Vegetable Oils (Palm, Sal, Shea, Mango Kernels), Emulsifier (Soya Lecithins))
- Humectant (Glycerol)
- Fat Reduced Cocoa Powder
- Modified Starch (Potato, Waxy Maize)
- Wheat Starch
- Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate)
- Flavouring
- Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate)
- Dextrose
- Preservative (Potassium Sorbate)
- Dried Whole Egg
- Wheat Gluten
- Stabiliser (Xanthan Gum)
Allergy Advice
- May Contain Barley
- May Contain Cereals Containing Gluten
- Contains Eggs
- May Contain Milk
- May Contain Nuts
- May Contain Oats
- May Contain Rye
- Contains Soya
- Contains Wheat
RDI 1 Muffin (approx. 55g)
|
Energy 976KJ 233kcal |
Fat 11.4g |
Saturates 1.9g |
Sugars 16.2g |
Salt 0.1g |
|---|---|---|---|---|
| 0.2% | 16% | 9% | 18% | 1% |
Nutrition
|
Typical Values |
Per 100 g |
1 Muffin (approx. 55g) |
|---|---|---|
| Energy |
1775 kJ |
976 kJ |
|
424 kcal |
233 kcal |
|
| Fat |
20.8 g |
11.4 g |
| of which saturates |
3.5 g |
1.9 g |
| Carbohydrate |
54.0 g |
29.7 g |
| of which sugars |
29.5 g |
16.2g |
| Fibre |
1.6 g |
0.9 g |
| Protein |
4.4 g |
2.4 g |
| Salt |
0.20 g |
0.11 g |
| *RI - Reference Intake of an average adult (8400kJ / 2000kcal) |
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| As a guide, we recommend this product provides: 4 Servings |
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