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RDI (uncooked) Per portion (50g)
Energy937KJ 225kcal Fat14.8g Saturates5.6g Sugars0.9g Salt0.3g
0.2% 21% 28% 1% 4%
Nutrition
Typical Values (uncooked) Per 100g (uncooked) Per portion (50g) %* (50g)
Energy 1874kJ 937kJ
450kcal 225kcal 11%
Fat 29.5g 14.8g 21%
of which saturates 11.2g 5.6g 28%
Carbohydrate 39.1g 19.6g 8%
of which sugars 1.7g 0.9g 1%
Fibre 1.6g 0.8g -
Protein 6.2g 3.1g 6%
Salt 0.55g 0.27g 5%
*Reference intake of an average adult (8400kJ/2000kcal)