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RDI 1 Serving (approx. 22 g)
Energy464KJ 111kcal Fat6.0g Saturates0.6g Sugars0.1g Salt0.2g
0.3% 8% 3% <1% 3%
Nutrition
Typical Values Per 100 g 1 Serving (approx. 22 g)
Energy 2107 kJ 464 kJ
504 kcal 111 kcal
Fat 27.2 g 6.0 g
of which saturates 3.0 g 0.6 g
Carbohydrate 55.4 g 12.2 g
of which sugars 0.5 g 0.1 g
Fibre 3.7 g 0.8 g
Protein 7.6 g 1.7 g
Salt 1.0 g 0.2 g
*RI - Reference Intake of an average adult (8400kJ / 2000kcal)