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RDI Per Serving (15 g)
Energy154KJ 38kcal Fat3.9g Saturates0.6g Sugars0.0g Salt0.3g
0.1% 5% 3% <1% 4%
Nutrition
Typical Values Per 100 g Per Serving (15 g)
Energy 1029 kJ 154 kJ
250 kcal 38 kcal
Fat 26 g 3.9 g
-of which saturates 4.0 g 0.6 g
Carbohydrate 3.8 g 0.6 g
-of which sugars 3.0 g 0 g
Protein 0.6 g 0 g
Salt 1.7 g 0.25 g