Information Nutrition
| Typical Values | Typical Analysis mg/litre |
|---|---|
| Calcium | 51.00 |
| Magnesium | 4.10 |
| Potassium | 0.60 |
| Sodium | 8.60 |
| Chloride | 10.70 |
| Sulphate | 10.40 |
| Nitrates | 6.20 |
| Dry residues @ 180°C | 206.00 |
| pH at source | 7.85 |
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