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Information
A creamy dip made with mayonnaise, soured cream, onion, garlic and parsley.
148 calories per serving
Suitable for vegetarians
Suitable for Vegetarians
IngredientsMayonnaise (65%) (Rapeseed Oil, Water, Cider Vinegar, Spirit Vinegar, Sugar, Whole Egg, Cornflour, Sea Salt, Egg White, Gelling Agent (Pectin))
Soured Cream (Milk) (25%)
Onion (7%)
Cornflour
Roasted Garlic Purée (0.6%)
Garlic Purée (0.4%)
Salt
Acidity Regulator (Lactic Acid)
Parsley
Preservative (Potassium Sorbate)
Black Pepper
Contains Eggs
Contains Milk
Energy612KJ 148kcal | Fat14.9g | Saturates2.1g | Sugars1.1g | Salt0.4g |
---|---|---|---|---|
0.2% | 21% | 10% | 1% | 6% |
Typical Values | Per 100 g | 1/4 Pot (approx. 42g) |
---|---|---|
Energy | 1456 kJ | 612 kJ |
353 kcal | 148 kcal | |
Fat | 35.5 g | 14.9 g |
of which saturates | 5.0 g | 2.1 g |
Carbohydrate | 6.7 g | 2.8 g |
of which sugars | 2.5 g | 1.1 g |
Fibre | 0.5 g | 0.2 g |
Protein | 1.6 g | 0.7 g |
Salt | 0.9 g | 0.4 g |
*RI - Reference Intake of an average adult (8400kJ / 2000kcal) | ||
As a guide, we recommend this product provides: 4 servings |
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