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SPAR 2 Salted Caramel Cupcakes

Product details

Product details

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Product details

Information

  • Filled with a salted caramel sauce
  • 296 calories per serving
  • Suitable for vegetarians

Lifestyle

  • Suitable for Vegetarians

Ingredients

  • Frosting (37%) (Sugar, Vegetable Oils (Palm, Rapeseed, Palm Stearin, Palm Olein), Dried Glucose, Skimmed Milk Powder, Salted Butter (Butter (Milk), Salt), Colour (Plain Caramel), Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Flavouring)
  • Sugar
  • Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
  • Rapeseed Oil
  • Whole Egg
  • Salted Caramel Sauce (8%) (Partially Inverted Sugar Syrup, Glucose Syrup, Sugar, Butter (Milk), Sweetened Condensed Milk (Milk, Sugar), Modified Corn Starch, Salt, Gelling Agent (Pectin), Emulsifier (Soya Lecithin), Preservative (Potassium Sorbate), Flavouring)
  • Chocolate Decoration (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Flavouring, Emulsifier (Soya Lecithin))
  • Fat Reduced Cocoa Powder
  • Wheat Starch
  • Raising Agents (Potassium Carbonates, Diphosphates, Calcium Phosphates)
  • Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids)
  • Whey Powder (Milk)
  • Salt
  • Preservative (Potassium Sorbate)
  • Stabiliser (Xanthan Gum)
  • Acidity Regulator (Citric Acid)
  • Soya Flour
  • Flavouring

Allegy Advice

  • Contains Eggs
  • Contains Milk
  • May Contain Nuts
  • Contains Soya
  • Contains Wheat

RDI per 100g

Energy

2028KJ 486kcal

Fat

28.6g

Saturates

7.9g

Sugars

40.8g

Salt

0.3g

0.2% 40% 39% 45% 5%

Nutrition

Typical Values

per 100 g
Energy

2028 kJ / 486 kcal

Fat

28.6 g

(of which saturates

7.9 g)

Carbohydrate

53.2 g

(of which sugars

40.8 g)

Fibre

1.0 g

Protein

3.4 g

Salt

0.3 g