SPAR Garlic Baguette 2s 340gram
Product details
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Product details
Information
- Oven 15-18 mins
- Crisp & tasty
- Vegetarian
Lifestyle
- Suitable for Vegetarians
Ingredients
- Bread (79%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Water, Yeast, Salt, Flour Treatment Agent (Ascorbic Acid))
- Garlic and Herb Filling (21%) (Reduced Fat Spread (Water, Palm Oil, Rapeseed Oil, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Stabiliser (Sodium Alginate), Citric Acid, Natural Flavouring, Colour (Natural Carotenes)), Unsalted Butter (Milk), Garlic Purée, Parsley)
Allergy Advice
- Contains Milk
- May Contain Sesame
- Contains Wheat
RDI 1/4 Baguette oven baked (approx. 39g)
|
Energy 503KJ 120kcal |
Fat 4.4g |
Saturates 2.1g |
Sugars 1.4g |
Salt 0.3g |
|---|---|---|---|---|
| 0.2% | 6% | 10% | 1% | 5% |
Nutrition
|
Typical Values |
Per 100g oven baked |
1/4 Baguette oven baked (approx. 39g) |
|---|---|---|
| Energy |
1291 kJ /307 kcal |
503 kJ /120 kcal |
| Fat |
11.4 g |
4.4 g |
| of which saturates |
5.4 g |
2.1 g |
| Carbohydrate |
42.7 g |
16.7 g |
| of which sugars |
3.5 g |
1.4 g |
| Fibre |
1.8 g |
0.7 g |
| Protein |
7.6 g |
3.0 g |
| Salt |
0.7 g |
0.3 g |
| *RI - Reference Intake of an average adult (8400kJ / 2000kcal) |
|
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Disclaimer
Please be aware that while we make every effort to ensure the product information on our website is accurate, product recipes may change from time to time. As a result, ingredients, nutritional values and allergen details may vary. We recommend always checking the product packaging for the most up to date information rather than relying solely on what is shown on our website.
If you need specific guidance regarding any SPAR branded product, please contact our Customer Relations team, via the Contact Us page. For all other products, please reach out directly to the manufacturer using the details provided on the product label.