Find your local SPAR
Our salmon fish fingers recipe is a real crowd pleaser. Your kids will love them, and can even get involved in making them too! Not a salmon supporter? Cod, snapper, or any frozen white fish from your local convenience store will work perfectly – just try to avoid lean fish that dries out easily.
Say goodbye to the frozen aisle with our giant fish fingers recipe – super crispy on the outside and completely tender inside from the very first bite. A much-loved dinnertime recipe, homemade fish fingers are a firm favourite of parents and children alike. Want to make your own? Find out how to make fish fingers at home in our quick, simple video below – or follow our easy fish fingers recipe for a step-by-step process.
400g fresh salmon fillets
2 large eggs
2 tsp sweet paprika
350g breadcrumbs
75g grated parmesan
Pinch of salt and pepper, to taste
Top tip: Mixture not sticking? Repeat step 4 until your salmon fish fingers are fully coated – you want them to go extra crispy, so the more toppings the better!
And that’s how to make fish fingers at home! Quick, simple and utterly delicious, pick up all the deals and groceries you need for this homemade fish fingers recipe from your local convenience store. Hungry for more? Sign up to our E-newsletter to stay up to date with all of our latest recipes, competitions and news. Because at SPAR, we’re full of fun ideas and inspiration to share with you.
