SPAR Self Raising Flour 1.5kg 1.5kg
Product details
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Product details
Information
- Perfect for scones, cakes & sponges
- 100% British Wheat
- Suitable for vegans
Lifestyle
- Suitable for Vegans
Ingredients
- Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
- Raising Agents (Monocalcium Phosphate, Sodium Hydrogen Carbonate)
Allergy Advice
- May Contain Soya
- Contains Wheat
RDI per 100g
|
Energy 1451KJ 342kcal |
Fat 0.7g |
Saturates 0.2g |
Sugars 1.2g |
Salt 0.7g |
|---|---|---|---|---|
| 0.2% | 1% | 1% | 1% | 11% |
Nutrition
|
Typical Values |
per 100g |
|---|---|
| Energy |
1451 kJ / 342 kcal |
| Fat |
0.7 g |
| of which saturates |
0.2 g |
| Carbohydrate |
72.9 g |
| of which sugars |
1.2 g |
| Fibre |
2.8 g |
| Protein |
9.6 g |
| Salt |
0.68 g |
| *RI - Reference Intake of an average adult (8400kJ / 2000kcal) |
|
Disclaimer
Please be aware that while we make every effort to ensure the product information on our website is accurate, product recipes may change from time to time. As a result, ingredients, nutritional values and allergen details may vary. We recommend always checking the product packaging for the most up to date information rather than relying solely on what is shown on our website.
If you need specific guidance regarding any SPAR branded product, please contact our Customer Relations team, via the Contact Us page. For all other products, please reach out directly to the manufacturer using the details provided on the product label.
