How to use up Christmas leftovers
Follow our easy how-to video or follow our full recipe below & don't waste a thing with our Boxing Day burrito.
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Boxing Day Burrito
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Serves: 4
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Difficulty: Easy
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Prep Time:
5 mins -
Cook Time: 5 mins
Our Yorkshire pudding wrap is the tastiest Boxing Day lunch. Add all your favourite ingredients from Christmas dinner & wrap it up into a delicious burrito!
What you'll need
- 4 Yorkshire Puddings
- 4 tsp Cranberry Sauce
- 4 Stuffing Balls
- 4 tsp Peas & any other veg such as Carrots, Sprouts etc
- 4 Pigs in blankets
- Shredded Turkey
- 4 tbsp Gravy
Method
- Preheat your oven to 200 degrees & get all your Christmas dinner leftovers out of the fridge so you can see easily what you have.
- Slice four Yorkshire Puddings at the top and bottom (to make them easier to fold)
- Bake the Yorkshire Puddings for 5 minutes
- Spoon cranberry sauce into the bottom of each pudding & add the stuffing, peas, carrots & sprouts. (Or whatever ingredients you are using from the leftovers!)
- Top with pigs in blankets & shredded turkey & gravy
- Roll up the Yorkshire puddings and wrap in tin foil or baking paper and enjoy!
There you have it, the easiest & tastiest Boxing Day Burrito - ensuring your Christmas is zero waste! For more Christmas inspiration and regular updates, sign up to our E-newsletter.
