Skip to content

Spicy Guacamole Recipe

Spicy Guacamole Recipe

Holy guacamole! A delightfully simple, sublimely spicy guacamole recipe guaranteed to set your taste buds alight. Eaten au-natural with nachos or slathered on a sesame seed bun (burger optional), let our delicious homemade guacamole recipe delight your guests this summer.

At a Glance





Prep Time:


Cooking Time:


How to make Spicy Guacamole

Ever wondered how to make guacamole? We’ve got you covered. In just a few easy steps, with a handful of readily available ingredients, you can go from guacamole novice to guacamole guru!

What you'll need:

  • 3 avocados
  • ½ onion (red or white)
  • 1 large tomato
  • 1 jalapeño pepper
  • 1 lime
  • A handful of fresh coriander
  • A pinch of salt


  1. Run a knife from top-to-bottom, all the way round the avocado, then twist and pull apart the two halves. Remove the pit.
  2. Scoop out the flesh of the avocado, decant it into a bowl, and mash with the back of a fork.
  3. Dice the onion and tomato, then add to the bowl.
  4. Trim and deseed the jalapeño pepper, then finely slice and add to the mixture.
  5. Chop the coriander and throw it in, setting aside enough to garnish later on.
  6. Squeeze in the juice of a lime, add a pinch of salt, then mix the contents of the bowl together.
  7. Sprinkle the remaining coriander over the top of guacamole and serve.
  8. Enjoy! (Whilst denying requests for your guacamole recipe – our lips are sealed!)

Tips and Tweaks:

Not a spice fanatic? No problem! Simply ditch the jalapeño. (Remember: it’s your homemade guacamole recipe.)

Eager to experiment? Our guacamole recipe is ultra-customisable. Try adding diced red pepper and new dimensions to make your own spicy guacamole recipe. 


Similar recipes


Receive our latest deals, news and competitions straight to your inbox!