SPAR 2 Bread & Butter Puddings 240g
Product details
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Product details
Information
- 18-20 mins oven
- 220 Calories per Serving
- Suitable for Vegetarians
Lifestyle
- Suitable for Vegetarians
Ingredients
- Semi Skimmed Milk
- Bread (22%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Rapeseed Oil, Palm Oil, Flour Treatment Agent (Ascorbic Acid))
- Pasteurised Whole Egg
- Sugar
- Unsalted Butter (Milk) (3%)
- Sultanas (3%)
- Nutmeg
Allergy Advice
- Contains Eggs
- Contains Milk
- Contains Wheat
RDI oven cooked 1 Pot (104 g)
|
Energy 930KJ 220kcal |
Fat 4.9g |
Saturates 2.3g |
Sugars 23.3g |
Salt 0.3g |
|---|---|---|---|---|
| 0.1% | 7% | 11% | 25% | 5% |
Nutrition
|
Typical Values |
oven cooked Per 100 g |
oven cooked 1 Pot (104 g) |
|---|---|---|
| Energy |
894 kJ |
930 kJ |
|
212 kcal |
220 kcal |
|
| Fat |
4.7 g |
4.9 g |
| of which saturates |
2.2 g |
2.3 g |
| Carbohydrate |
35.9 g |
37.3 g |
| of which sugars |
22.4 g |
23.3 g |
| Fibre |
0.8 g |
0.8 g |
| Protein |
6.1 g |
6.3 g |
| Salt |
0.3 g |
0.3 g |
| *RI - Reference Intake of an average adult (8400kJ / 2000 kcal) |
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| As a guide, we recommend this product provides: 2 servings |
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